Topic: Facebook

First Ever Galaxy Outdoor Backyard Blowout Sale – July 17th – 19th

Overall Photo of the Galaxy Outdoor Showroom

Visit the official Galaxy Outdoor Backyard Blowout Sale Facebook Page and “like” us. This will be one sale you won’t want to miss. We’re clearing out and making room for brand new inventory. We have huge savings on professional BBQ grills, BBQ islands, fire features, and so much more. This will be the first ever Galaxy Outdoor Backyard Blowout Sale and we’ll have discounts up to 75% off. Come on down for unbeatable pricing, food, and fun!

Backyard Blowout Sale – July 17th – 19th 2015

Galaxy Outdoor Backyard Blowout Sale - July 17th thru 19th 2015

Galaxy Outdoor Backyard Blowout Sale – July 17th thru 19th 2015

On JULY 17th – 19th we will hold our first BACKYARD BLOWOUT SALE at our GALAXY OUTDOOR facility in LAS VEGAS, NV and we will be sending out invitations to all of you to attend. It will be an exciting weekend with presentations from our suppliers and live cooking demos with the Kamado Rocket, Evo grill, Saber grill . There will be food, fun, information for all and door prizes as well as give aways throughout the weekend. I certainly hope you can make it. We will also offer deep discounts (up to 75% off) on products we have discontinued, Demos, or Slightly Used grills.

All in-stock Furniture is 50% to 75% off so bring your truck and load it up!

 

Galaxy Outdoor
4425 Dean Martin Dr
Las Vegas, NV 89103
Phone: (702) 448-5600

Galaxy Outdoor Sponsors Team Canada at World Food Championships

Team Canada - World Food Championships Las Vegas 2014

Go Team Canada! World Food Championships 2014

Team Canada Official Logo

Team Canada Official Logo

Galaxy Outdoor has agreed to sponsor two teams this year at the World Food Championships. One of those participants being Team Canada. We’re truly excited to see how our teams do this year and we hope that Las Vegas will come out and show some support for them. We would also like to share some information about this amazing barbecuing Canucks!

About Team Canada

Team Canada Award Ceremony

Team Canada Award Ceremony

Recognized by the Consult General of Canada as the Canadian National BBQ Team at Memphis In May World Championship Cooking Contest. We are a Federal Not for Profit Corporation comprised of multidisciplinary members. Moreover, several of the team have already won awards at prestigious events such as Smoked to the Bone, Canadian Whole Hog Championship, Memphis in May, the Jack Daniel’s Invitational and the World Food Championships.

 

Mike Callaghan – Pit Master of the former Black Pig BBQ and head Pit Master for Team Canada BBQ. Pit Master Mike Callaghan and Barb vanRassel have been on the competition circuit since 2008 and have numerous accolades including Canadian Whole Hog Champion in 2011.

 

Barbara Van Rassel – Member of Black Pig BBQ, and Mike’s wife. Organizer, facilitator, and manager of Team Canada BBQ.

 

Shawn & Lana Danko – Team Canada is very proud to present one of our founding members, Shawn Danko from the Kooky Canuck in Memphis TN, famous for the Kookamonga Challenge. With roots from both Montreal and Toronto, Shawn’s proud Canadian heritage is not only emphasized in his restaurant but in his daily activities. You can often see Shawn sporting his red tunic at numerous events. Shawn has shared with the team 8 calls to the podium at numerous world championship competitions.

 

Sean Vodden – Professional chef in Toronto ON., Canada and bbq chef for the team. Former pit master of the amateur team Uncle Richie’s Hillbilly BBQ and 2012 Canadian Amateur winner.

 

Jason Savage – Owner of Barbacoa BBQ in Quebec City and professional BBQ pit master. Team Canada’s National Operations Manager Jason brings not only his great cooking skills but his 1st Place Beans from the World Food Championship 2013 – Side Dish Category under his competition team Hellfire BBQ.

 

Tabitha Woodall – Dishwasher, and social media. (“We just had to mention this valuable asset to the team. It really does sound like Tabitha is the cheese that holds this burger together! – Galaxy Outdoor”)

 

Team Canada Photos

The Award Winning Team Canada

Team Canada Group Photo

Team Canada Group Photo

Mike and Barb have been on the competition circuit since 2008 and have earned their spot in Canadian BBQ by the numerous awards over the years. Mike has a true passion for cooking, competition and flare. From 2008 until November 2013 Mike and Barb along with Shawn and Lana, were head of Black Pig BBQ.

Black Pig BBQ attended Memphis in May since 2010 winning various awards and accolades. The team created many friendships with other teams, sponsors and continuously represented Canada with pride. Mike was approached with an idea of creating a National Team and so the processes started.

In November 2013 while the World Food Championships, the official letter was received commissioning Black Pig BBQ to create and run Canada’s official BBQ team. Team members were hand selected based on previous competition and cooking experience. Memphis in May 2014 was Team Canada’s competition debut where the team won first place BBQ sauce, 5th place seafood, and 11th place whole hog. The team continued to compete, vend and promote Canadian competition BBQ throughout the rest of the season with their finale to be in Las Vegas at the World Food Championships. Team Canada earned their recipe ticket last year from placing 4th over all and won a BBQ ticket for winning the La Salle Smoke off, Whole Hog, in La Salle Ontario.

 

Our National and International Awards

2014 Memphis in May World Championship Cooking Contest
1st Place BBQ Sauce (tomato)

2014 Memphis in May World Championship Cooking Contest
5th Place Seafood

2014 Canadian Whole Hog Champion
Top Canadian Team

2013 World Food Championship Recipe
2nd Place

2013 World Food Championship BBQ Division
1 Place BBQ Side Dish
(Hellfire’s BBQ Beans)

2013 Memphis in May World Championship Cooking Contest
2nd Place Beef

2013 Memphis in May World Championship Cooking Contest
3rd Place Exotic

2012 World Food Championship Recipe Division
2nd Place

2012 World Food Championship Recipe Division
6th Place Final Table

2012 Memphis in May World Championship Cooking Contest
5th Place Whole Hog

2011 Zantac Canadian National Chili Challenge
1st Place

2011 Upper Canada BBQ Champion
Top Canadian BBQ team

2011 Memphis in May World Championship Cooking Contest
1st Place Beef

2011 Jack Daniel’s World Championship Invitational Barbecue
1st Place Cook’s Choice

2011 Jack Daniel’s World Championship Invitational Barbecue
8th Place Desert

2011 Canadian Whole Hog Champion
Top Canadian BBQ team

2010 Zantac Canadian National Chili Challenge
1st Place

2010 Jack Daniel’s World Championship Invitational Barbecue
3rd Place Ribs

2009 Zantac Canadian National Chili Challenge
1st Place

Galaxy Outdoor of Las Vegas

Come on into our Las Vegas, Nevada BBQ Grill and Outdoor Kitchen superstore today! We have everything from Professional BBQ Grills, BBQ Islands, Fire Features, BBQ Supply and so mush more. We also look forward to seeing you at the World Food Championships 2014.

4425 Dean Martin Drive
Las Vegas, Nevada 89103

Phone: (702) 448-5600

Galaxy Outdoor, LLC Appoints New Sales Director

Galaxy Outdoor Press Release

Arthur Bell – Sales Director of Galaxy Outdoor LLC

Arthur Bell - Sales Director Galaxy Outdoor, LLC

Arthur Bell – Sales Director Galaxy Outdoor, LLC

Arthur Bell: An experienced executive in the appliance and outdoor living industry. He has been COO, VP of Sales and President of Global Sourcing. He was previously with Midea Microwave and Appliance Company, world’s second largest appliance manufacturer. Here he led the grill teams sales and business development efforts globally. Arthur brings intimate knowledge of business practices in the US, China and Canada and has had P&L ownership with companies in the outdoor living and outdoor products categories. Arthur has extensive experience in the outdoor cooking and heating category.

Arthur served as VP of Product Development at GHP Group, a leading manufacturing company which specializes in outdoor grills that can be found at most major home centers, hardware stores and Internet retailers across North America. He also served as the COO and VP of Sales at PyroMagic Enterprises, Inc. Arthur received his BS Electrical Engineering from San Diego State University in 1996.