Topic: Professional Barbecue Grills

Galaxy Outdoor & Bacon Boys Exclusive Cooking Class – July 16th

Bacon Boys Food Tent at Ballys Grand Bazaar

Own Galaxy Outdoor Head Executive Chef Sandra Mallut and The Bacon Boys have coordinated a cooking class that revolves around bacon.

Galaxy Outdoor & Bacon Boys Cooking Class – July 16th 2015

Bacon Boys Official Logo

Bacon Boys Official Logo

We brought in the bacon professionals known as The Bacon Boys for an exclusive class here at the Galaxy Outdoor Showroom. If you’re a bacon lover and want to learn how to create the ultimate bacon spread, contact Galaxy Outdoor or Head Chef Sandra Mallut to RSVP for this upcoming exclusive class.

Chef Sandra Mallut is the Galaxy Outdoor Head Chef and is available for private cooking classes as well as sanctioned Galaxy Outdoor cooking class events. If you would like to schedule a private cooking class with professional Chef Sandra Mallut please call us at (702) 448-5600.

The July 16th Exclusive Bacon Boys Cooking Class Menu

Bacon Sandwiches - Galaxy Outdoor special Guest Appearance by The Bacon Boys

Bacon Sandwiches – Galaxy Outdoor special Guest Appearance by The Bacon Boys

Between Executive Chef Sandra Mallut & The Bacon Boys it’s guaranteed that if you love bacon you’re going to love this exclusive bacon blasted menu we have in store for you on the 16th.

  • Bacon
  • Cooking with Bacon
  • Bacon Sandwiches
  • Bacon Cooking Techniques
  • Bacon & Sides
  • Bacon Sauces

For more information on the Galaxy Outdoor upcoming sanctioned cooking class events please visit the official site below.

Visit Our Official Galaxy Outdoor Cooking Class Today: http://www.galaxyoutdoorcookingclasseslasvegas.com/

Galaxy Outdoor Featured on Cover of Behind the Gates

Tri Tip Cooked on Open-Top Grill

Behind the Gates Magazine

A customized publication that fits in with the neighbors. N2 Publishing has been helping Galaxy Outdoor reach some of the most prominent communities here in Las Vegas, Nevada through their “Behind the Gates” publication.

N2 Publishing Logo - Publishers of Behind the Gates Magazine

N2 Publishing Logo – Publishers of Behind the Gates Magazine

A Bit About N2 Publishing and their “Behind the Gates” Publication
Members of exclusive communities want a communication tool that is informative and relevant, and reflects the quality of their community. By providing a professionally produced monthly publication full of stories and photos, many N2 neighborhoods increase attendance at social events, create members who are better informed of community covenants, and connect residents to an ever-increasing circle of friends. Our publications actually help neighbors get to know each other and find others with similar interests and/or backgrounds.

 

 Below We’ve Included the Article that will be Featured in the Next Issue of “Behind the Gates” Magazine

Galaxy Outdoor Grillfest Blowout Event – As It’s Happening

Tri Tip cooked in the Galaxy Outdoor Kitchen here at our Showroom

If You’re Not Here You Are Missing Out On Amazing Food And Our Grillfest Red-Tag Sale

We’ve been grilling and socializing since about 10:00AM this morning and we just wanted to show everyone what we’ve done so far today. If you’re not here right now hurry down and join us for the rest of the day. Our Galaxy Outdoor Grillfest will be going until 6:00PM tonight. We have some amazing sales going on as well. Check out our photo gallery below.

World Food Championships – Day 3 (Pork)

Pork for Pulled Pork Sandwiches - Team Canada

Galaxy Outdoor Coverage of the World Food Championships 2014 – Pork Day

Take a look at the World Food Championships Pork photo’s

HPBA Barbecue Grill Buying Guide – Extended

Twin Eagles - American Made Barbecue Grill Sear-Zone

A Consumer Guide to Grill Buying

Quite simply, there are barbecue grills for every need, budget, and lifestyle. Here at Galaxy Outdoor our BBQ Grill specialists are here to guide you into the perfect grill for your specific needs. What you’re going to want in a BBQ Grill is high quality, reliability, safe performance, and durability – and of course, you seek value.

There is a wide world of outdoor cooking choices available, from basic, popular-priced grills with some of the most-used features, to super premium models with every bell and whistle. Our purpose is to provide useful information to help you evaluate your needs, check your budget, and shop for the outdoor appliance that nearly all of us own.

Before You Buy a Barbecue Grill – Things to Consider!

  • Decide if gas, charcoal, pellet, or electric best suits your needs.
  • How important are optional features? (Are you into basic burgers or are you an adventuresome gourmet griller?)
  • What about style? (Will your grill be a backyard centerpiece or just a useful appliance?)
  • How about available budget? Traditionally,home centers, mass merchandisers or hardware stores have offered a wide range of grills for those shopping by price – but many specialty retailers now carry grills at all price points, including those in the premium grill category. The biggest difference is that specialty retailers may offer more one-on-one service.
  • Here’s a big question: how will the grill fit into your future plans for the backyard? Do you simply want a new grill, or will it become the focus of an outdoor room you plan to create? If the latter, you may want to consider a premium grill to which modular units can be added.
  • Assess the available cooking area of various models: do you cook outdoors often? Do you typically barbecue for just your family? Do you frequently entertain larger groups? An ample cooking space is 400 or more square inches.

There’s a lot to consider, but regardless of your choice you’ll know why Americans will fire up their grills billions of times this year!

Gas Barbecue Grills – The Easy, Convenient Choice

Gas grills have gained popularity because they’re ready to cook on in 10 minutes. A gas grill makes it easy to regulate the heat and to cook at several different temperatures at the same time. The more burners a grill has the more cooking flexibility you’ll enjoy, but choose a grill with at least two so you can do indirect cooking. You can cook with the lid open or closed. Gas grills come in various sizes. Grills with small footprints are ideal for a terrace or townhouse. If you have the space, look for a 30-inch, 42-inch or even bigger stainless steel model. These usually offer add-on modules or appliances like wet bars, refrigerators, wine coolers, sear stations and more. Stainless steel is the most durable material and impervious to weather, while stainless steel cooking grids, burners and other parts clean up easily, won’t rust, and last longer. Cast aluminum grill bodies, usually found with a powder-coat finish, require less cleaning time than stainless steel and retain heat better. Porcelain- coated steel is another good alternative. The most popularly priced gas grills sell for between $129 and $299. Grills with more features can run from $700 to $1,500, while top-of-the-line,
all-stainless steel appliances can easily top $5,000.

Charcoal Barbecue Grills – The Traditionalist’s Choice

Some people swear charcoal cooking produces better flavor. Charcoal can create a high temperature for searing, but also can be used for “low and slow” cooking. In addition, you can build a fire on just one side of the grill for indirect cooking. Your charcoal grill also can double as a smoker. Charcoal grills come in all sizes and shapes. They range from small covered cookers with adjustable- height cooking grids, to kettle grills with domed lids high enough to cook a whole turkey, to huge powder-coated steel models. Basic units sell for $50 to $100; deluxe models sell for $400 or more.

Pellet Barbecue Grills – Smokers, It’s All About the Flavor

Many people haven’t yet heard of pellet grills, but as gas prices continue to rise, they’re becoming increasingly popular. Small wood pellets, in a variety of “flavors” such as hickory, mesquite, and oak, provide the energy source and infuse the food with flavor from the resultant smoke. Pellet grills are especially attractive because they are energy efficient and clean burning. Some pellet grills have a dual-fuel unit that can switch over to gas which can reach higher temperatures than pellets. Increasingly, these models include microprocessor-based circuit boards that manage the grill’s entire operation including temperature regulation. Prices for pellet grills generally range from about $600 to $2500.

Electric Barbecue Grills – High Performance and Ideal For an Evolving Demographic Pattern
Electric grills have come a long way – improved technology has resulted in vastly improved performance. These grills are as easy to turn on as your kitchen stove. Some models can reach 700° – great for searing steaks! A small electric grill may be the only option for apartment or condo dwellers. Wherever you plan to put an electric grill, have an outlet nearby, as an extension cord will greatly reduce grill performance. Electric grills begin at about $150 for a small unit that is ideal for a couple or a downsized household. Larger, high-performance, high-end stainless steel models cost $1,800 to $2,000.

Original Article Written by HPBA – Hearth, Patio & Barbecue Association. Adapted and Extended by Galaxy Outdoor of Las Vegas, Nevada.

Fox 5 News Visits The Galaxy Outdoor Showroom

Galaxy Outdoor Building Front

Fox 5 Maria Silva Stops Into The Galaxy Outdoor Showroom & Manufacturing Facility

Fox 5’s Maria Silva and Galaxy Outdoor Owner Bruce Spangrud give you a video tour of the 10,000 Sq. Ft. Galaxy Outdoor Showroom and Manufacturing facility. We’re Nevada’s Outdoor Living Specialist!

Fox 5 News - Maria Silva Visits Galaxy Outdoor

Fox 5 News – Maria Silva Visits Galaxy Outdoor

Maria Silva stopped into our Las Vegas Valley showroom to take a closer look at the largest Barbecue Grill & Outdoor Kitchen showroom in Las Vegas. Below you’ll be able to take a video tour with Maria Silva and Galaxy Outdoor owner Bruce Spangrud. Bruce & Maria lead you through our entire facility and show Las Vegan’s why we’re the ultimate outdoor kitchen superstore. Come on in today and talk with a design consultant to start your dream kitchen today! Or give us a call at (702) 448-5600.

Galaxy Outdoor Host Our First Private Cooking Class

Shishcabob or Bob Instructing the Galaxy Outdoor Cooking Class

Galaxy Outdoor Hosts Our First Ever Private, Sold Out Cooking Class

Galaxy Outdoor Hosted Our Very First Private Cooking Class on Friday, September 12th 2014
Here at Galaxy Outdoor we’re all about Barbecue Grills and the amazing food that can be cooked with just a little formal training. We’re Nevada’s outdoor living superstore. We offer top notch professional cooking classes and are the largest BBQ grill retailer and outdoor kitchen designer and manufacturer in Las Vegas. Below you’ll see coverage of our very first private cooking class here at Galaxy Outdoor. If you would like to attend or schedule a private cooking class for a group, please call (702) 448-5600 for more information.

Galaxy Outdoor Private Cooking Class Sneak Peek


September 12th 2014 Galaxy Outdoor Private Cooking Class Photo Album

Owner CEO: Bruce Spangrud
Instructor: Chef Shishcabob Bob Eland
Assistant Chef:
John Cerul
Galaxy Outdoor had our first ever jam packed private cooking class on September 12th, 2014. We were extremely happy with the results and look forward to many more! The private class had 16 individuals who learned how to cook the following:

Tri Tip
Jalapeno Poppers with Cream Cheese, Smoked Oysters & Water Chestnuts
Chicken Breasts Stuffed with Smoked Gouda Cheese & Asparagus

Galaxy Outdoor is the largest barbecue grill retailer in Las Vegas and we pride ourselves on providing the ultimate BBQ enthusiast experience. Galaxy Outdoor is here for you whether you’re looking for a professional BBQ grill, custom outdoor kitchen, fire feature, BBQ accessories or just want to learn how to grill like a pro. Come on in today and let us assist you every step of the way. Our location is in the center of town so we’re easy to get to no matter where you live.

Galaxy Outdoor Private Cooking Photo Album

Call today to schedule to attend a cooking class or book a private class for a group – (702) 448-5600

The Galaxy Outdoor Fox 5 News Kitchen – Building Video

FOX 5 Galaxy Outdoor Kitchen Studio

Jason Feinberg – The Brand New Fox 5 Galaxy Outdoor Kitchen Build Video

Jason Feinberg - Fox 5 News

Jason Feinberg – Fox 5 News Galaxy Outdoor Kitchen

Jason Feinberg and Bruce Spangrud breakdown exactly what went into the manufacturing process of the Galaxy Outdoor/Fox 5 Studio Kitchen. Watch the video below to see what we installed, why we installed it, as well as what the Fox 5 Studio Kitchen will be capable of.

FOX5 Vegas – KVVU

Chopped Champion Chef Phillip Dell Cooking Class Preview

Galaxy Outdoor Cooking Classes - Chopped Champion Chef Phillip Dell

Galaxy Outdoor BBQ Grill Cooking Classes with Chef Phillip Dell

Chopped Champion Chef Phillip Dell hosts the Galaxy Outdoor monthly cooking class that are held at our professional cooking class facility here in Las Vegas, Nevada. Learn from a pro, sign-up today. Call for more information – (702) 448-5600

Galaxy Outdoor, LLC Appoints New Sales Director

Galaxy Outdoor Press Release

Arthur Bell – Sales Director of Galaxy Outdoor LLC

Arthur Bell - Sales Director Galaxy Outdoor, LLC

Arthur Bell – Sales Director Galaxy Outdoor, LLC

Arthur Bell: An experienced executive in the appliance and outdoor living industry. He has been COO, VP of Sales and President of Global Sourcing. He was previously with Midea Microwave and Appliance Company, world’s second largest appliance manufacturer. Here he led the grill teams sales and business development efforts globally. Arthur brings intimate knowledge of business practices in the US, China and Canada and has had P&L ownership with companies in the outdoor living and outdoor products categories. Arthur has extensive experience in the outdoor cooking and heating category.

Arthur served as VP of Product Development at GHP Group, a leading manufacturing company which specializes in outdoor grills that can be found at most major home centers, hardware stores and Internet retailers across North America. He also served as the COO and VP of Sales at PyroMagic Enterprises, Inc. Arthur received his BS Electrical Engineering from San Diego State University in 1996.